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Woman enjoying a glass of Sarawak Three-Layer Tea at a café by the window.

Woman enjoying a glass of Sarawak Three-Layer Tea at a café by the window.

The Story Of Sarawak’s Three-Layer Tea

Rafflesia SMM2H

Sep 2

A variety of foods and desserts made with Sarawak's traditional gula apong, including kaya toast, soft serve ice cream, cendol, grilled satay, kuih, and iced milk tea.

A variety of foods and desserts made with Sarawak's traditional gula apong, including kaya toast, soft serve ice cream, cendol, grilled satay, kuih, and iced milk tea.

Sarawak's Sweet Treasure: The Gula Apong Story

Rafflesia SMM2H

Jul 6

Foreign and local guests enjoying traditional Gawai Dayak dishes together in a warm Sarawak cultural dining setting with bamboo chicken, wild vegetables, and traditional decorations.

Foreign and local guests enjoying traditional Gawai Dayak dishes together in a warm Sarawak cultural dining setting with bamboo chicken, wild vegetables, and traditional decorations.

Celebrating Gawai Dayak: Sarawak’s Traditional Flavours and Foods

Rafflesia SMM2H

Jun 8

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